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Things to Do in Sapporo Chūō Ward | Best Views, Ramen, Markets & Hotels | MK Travel

  • M.R. Lucas
  • Oct 10
  • 8 min read
Cityscape at dusk with illuminated skyscrapers, streets, and a distant mountain range under a gradient evening sky.

Sapporo, Japan’s great northern city — known worldwide for the beer that bears its name — didn’t start with neon and ski jumps; it began with humble grit in the Meiji era, a frontier that felt a little like the wild, wild West of America, where opportunity, danger, and adventure called to the brave and the desperate alike. This is Ainu land, and even the name tells you what mattered first: Sapporo—“an important river flowing through a plain.” In 1857, there were seven souls here, the entire population standing against a barren landscape, winters that bite, and summers that — by Japanese standards — are a Godsend: bright, clear, mercifully humidity-free.


Today, the city, roughly the size of Hong Kong, holds about 1.95 million residents and has earned its confidence the hard way. Sapporo stepped onto the world stage with the 1972 Winter Olympics, the same year Chūō Ward was named — Chūō, as in “central,” the heartbeat, where the currents of commerce, food, and entertainment all converge. It’s the perfect base, a proper gateway to the city: miso ramen scent drifting through the air, seafood that locals romanticize (rightly), that famous beer poured cold, and winter sports humming in the background like a promise.


Chūō is Sapporo in a concentrated form — an amalgam of the best the city offers — spilling outward to mountain trails for the nature-leaning, shrines for the spiritually curious (a peek beyond the veil), and enough skiing and snow play to satisfy the true believers. All of it wrapped in neon nights that buzz and ooze with atmosphere and character. MK is here to guide you to the finer things: high-class gourmet and alleyway ramen, counter-seat sushi and crab feasts, and the most comfortable place to lay your head after a day of exploring and, let’s be honest, feasting. Let Chūō Ward be your tether to Sapporo’s soul before you branch deeper into the frontier that Hokkaidō alone can offer. Without further ado — let’s begin.


Top Things to Do in Sapporo (Chūō & Close By)

Tokyo Tower lit up at dusk with digital time display reading 7:46 and "Panasonic." Trees in foreground, vibrant blue sky.

Landmarks, Views & City Rhythm


Markets, Shopping & City Life


Dining in Sapporo: Bowls, Crab, Jingisukan & Beyond

Lit lanterns in an alley, featuring Japanese signs and a toilet symbol. Warm glow, red and yellow hues, evokes a cozy, vibrant night scene.

Sapporo is the birthplace of miso ramen, where crab is celebrated, and where jingisukan (grilled lamb) energizes winter spirits. The city eats with enthusiasm — and joy.


Seafood Bowls & Market Meals


Ramen: Sapporo’s Bowled Poetry


Jingisukan & Meat


Sushi, Kaiseki & Fine Dining


Bars, Izakaya & Late


Where to Stay in Sapporo (Chūō Focus)

Lounge with brown chair, gray sofa, and cushions by a window showing a night city skyline. Dim lighting creates a cozy atmosphere.

Evenings in Sapporo feel crisp — snowlight in winter, onsen steam in shoulder seasons, neon tracing Susukino. Choose a base that fits your rhythm.



The MK Take

Man in a suit and white gloves drives a luxury car at night. Dashboard lights glow, cityscape blurs outside. He appears focused.

Chūō Ward is Sapporo in a nutshell: ramen steam, red-brick pride, snow-edged skies, and a neon hum you feel in your bones. It’s a city built on frontier spirit and northern warmth. Saunter. Eat with purpose. Let the views reset your perspective.


Let MK GUIDE you through the city’s vibrant heart — from mountain sunlight to market stalls, from fine dining to the quiet happiness of a well-earned bowl.


Image Credits

  • Nryate, CC BY-SA 4.0, via Wikimedia Commons

  • LR0725, CC BY-SA 4.0, via Wikimedia Commons

  • "Sapporo Ramen Alley Susukino" by MIKI Yoshihito. (#mikiyoshihito), CC BY 2.0, via Wikimedia Commons

  • Image courtesy of Prince Hotels Sapporo

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