フォーシーズンズホテル東京大手町
Four Seasons Hotel Tokyo at Otemachi
Discover next-generation luxury and unparalleled views at the Four Seasons Hotel Tokyo at Otemachi.
Hotel
Luxury, Elegant, Contemporary, Exclusive
MK Guide Recommends
Soaring high above the heart of Tokyo's financial district, the Four Seasons Hotel Tokyo at Otemachi offers a sky-high sanctuary with breathtaking views of the Imperial Palace Gardens and the city's skyline. The hotel features 190 elegantly appointed rooms and suites, combining contemporary design with traditional Japanese aesthetics. Guests can enjoy Michelin-starred dining at est, rejuvenate at the state-of-the-art spa, or relax in the 20-meter indoor pool. With its exceptional service and prime location, the Four Seasons Hotel Tokyo at Otemachi provides an unforgettable luxury experience.
Facilities & Services
- Private Dining
- Spa
- Fitness Center
- Concierge Service
TsuruTonTan UDON NOODLE Brasserie GINZA
Chic, sleek, and uniquely satisfying, TsuruTonTan Ginza reinvents udon with bold flavors, elegant presentation, and one of Tokyo’s most stylish noodle house settings.
Sushi to Ramen Uogashiya
Blending two Tokyo staples under one roof, Sushi to Ramen Uogashiya delivers fast, fresh seafood in a lively Shimbashi setting—no reservations, just walk in and dig in.
Karashibi Miso Ramen Kikanbō Kanda Honten
Hellishly addictive and famously fiery, Kikanbō’s Kanda flagship serves miso ramen loaded with chili and numbing pepper—Tokyo’s ultimate test for spice lovers.
Tonkatsu Aoki Kamata Main Branch
A mecca for tonkatsu lovers, Tonkatsu Aoki’s Kamata flagship is famed for its thick, juicy pork cutlets fried to golden perfection—served simply, expertly, and without frills.
Tsukiji Sushi Sei Honten
Founded in 1889, Tsukiji Sushi Sei Honten continues to serve masterfully crafted Edo-style sushi just steps from the former market that made Tokyo a seafood capital.
Nodaiwa Azabu Iikura Honten
Housed in a centuries-old machiya near Tokyo Tower, Nodaiwa Azabu Iikura Honten is a Michelin-recognized unagi institution, offering expertly grilled eel in a deeply traditional setting.