MK Guide Recommends

SUGALABO V is not your typical restaurant—it’s a culinary atelier, a hidden realm of taste reserved for those truly devoted to the art of fine dining. Led by Chef Yosuke Suga, protégé of Joël Robuchon, this Osaka outpost builds on the legacy of Tokyo’s famed SUGALABO, offering a French-Japanese tasting journey in a discreet Shinsaibashi penthouse. Access is strictly by invitation or concierge arrangement, ensuring an intimate atmosphere and highly personalized service. Guests are seated at a chef’s table overlooking the kitchen, where each course—crafted from the finest seasonal ingredients across Japan—is explained and presented with precision. With only a handful of seats and a reputation that precedes it, SUGALABO V is not just a restaurant—it’s a once-in-a-lifetime experience.