MK Guide Recommends

T’s Tantan has established a reputation as one of the capital’s most dependable vegan ramen spots, and its Tokyo Station location reflects that strength with a simple, commuter-friendly design. Situated in the Keiyo Street area of GRANSTA Tokyo, the restaurant offers plant-based tantanmen made with sesame, spices, and a rich broth that echoes the comfort of traditional ramen while being completely animal-free. Travelers, office workers, and tourists pass through in steady groups, attracted by clean flavors, silky noodles, and a menu focused on harmony rather than replacement. With counter and table seating inside the ticket gates, it serves as a peaceful spot amid the busy station. Payments accepted include credit cards and IC cards, and takeout is available for those on the move. T’s Tantan stays a reliable station fixture for anyone looking for a mindful, vegan-forward meal.