鮨政
Sushimasa
A traditional Ginza sushi bar, serving authentic Edomae technique, consistent craftsmanship, and a tranquil basement atmosphere shaped by years of experience.
Dining
Sushi, Traditional
MK Guide Recommends
Sushimasa quietly sits in the basement of the Hachikan Building in Ginza 8-chome, an area known for compact, craft-driven counters with loyal followings. The restaurant specializes in traditional Edomae techniques—careful aging, precise cuts, and shari seasoned with clarity rather than force. The counter seats provide a direct view of the chef’s practiced rhythm as nigiri is shaped piece by piece, each topped with seasonal fish treated with understated discipline. The atmosphere remains calm and intimate, free from theatrics or excess, creating a dining experience rooted in sincerity and skill. Credit cards are accepted, and reservations are recommended, especially for dinner. Sushimasa stands as a quintessential Ginza sushi spot—modest in size, strong in execution, and anchored in Edo-style sushi traditions.
Facilities & Services
Ginza 8-Chome Location
Counter Seating
Traditional Edomae Style
Reservations Recommended
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