尾張屋本店
Owariya
A long-standing soba restaurant in Asakusa, serving handmade noodles and traditional dishes with the quiet stability of a local favorite.
Dining
Soba, Traditional
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Owariya Honten sits just off the main Asakusa approach, functioning as a traditional soba shop with deep local roots. The kitchen specializes in handmade noodles, clear broth, and classic combinations such as tempura soba, kamo nanban, and cold seiro dishes that emphasize the grain’s texture. Inside, the atmosphere feels rooted in an old Tokyo pace — wooden fixtures, relaxed service, and regulars who have been coming for decades. Portions are simple, flavors stay true to tradition, and the menu focuses on the essentials of Edo-style soba without any unnecessary flair. A modest selection of items is available for takeout, making it an easy stop before or after visiting Senso-ji. Owariya stands as a reliable celebration of Asakusa’s culinary heritage — simple, consistent, and shaped by long-standing practice.
Facilities & Services
Asakusa Location
Table Seating
Established Local Shop
Takeout Options (selected items)
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