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Saucer
A Michelin-starred French restaurant in Tokyo's Ebisu district, renowned for its exquisite sauces and seasonal tasting menu.
Dining
French Restaurant, Fine Dining, Michelin-Starred
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Saucer, located in Tokyo's Ebisu neighborhood, is a Michelin-starred French restaurant celebrated for its exceptional sauces and refined cuisine. The restaurant's name, "Saucer," is derived from the French term for "sauce," reflecting its emphasis on this fundamental element of French gastronomy. Chef Kazuma Gunji, who has honed his skills at renowned establishments, offers a seasonal tasting menu that showcases the finest ingredients paired with meticulously crafted sauces. The intimate setting features both counter and table seating, allowing guests to observe the culinary artistry up close or enjoy a more private dining experience. Reservations are required to secure a table at this esteemed establishment.
Facilities & Services
Seasonal Tasting Menu
Intimate Dining Atmosphere
Counter and Table Seating
Reservations Required
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