鮨・鉄板 まる銀座
Maru Ginza
A hybrid sushi and teppan restaurant in Ginza’s 8-chome area, serving course-based meals with quality ingredients and attentive, calm service.
Dining
Sushi, Teppanyaki
MK Guide Recommends
Maru Ginza combines two culinary traditions—sushi and teppanyaki—in a thoughtfully designed fourth-floor dining area tucked away in the quiet side streets of Ginza 8-chome. The counter showcases immaculate, precisely prepared seafood, while the teppan station enhances the natural flavors of wagyu, vegetables, and seafood cooked on the iron griddle. Course menus form the core of the experience, allowing the kitchen to operate with clear structure and seasonal focus. Service is attentive but unobtrusive, reflecting the understated hospitality typical of Ginza’s smaller, craft-focused restaurants. Credit cards are accepted, and reservations are recommended, especially for dinner. Maru Ginza is a well-balanced destination where sushi mastery and teppan cooking come together in a calm, refined setting.
Facilities & Services
Ginza 8-Chome Location
Counter & Table Seating
Teppan Grill
Course Menus
Reservations Recommended
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