かき正
KAKIMASA
KAKIMASA is a seafood restaurant in Shiga, specializing in fresh oysters and seasonal seafood dishes in a casual, welcoming setting.
Dining
Seafood, Oyster Specialty, Casual Dining
MK Guide Recommends
Located in the scenic area of Otsu in Shiga Prefecture, KAKIMASA is a beloved seafood restaurant known for its fresh oysters and seasonal seafood delicacies. The restaurant offers a variety of oyster dishes, from raw to grilled, each prepared to highlight the natural flavors of the seafood. The casual and inviting atmosphere makes it an ideal spot for both locals and visitors to enjoy a meal with friends or family. Beyond oysters, KAKIMASA’s menu features a range of seafood options, ensuring there’s something to satisfy every palate. With its dedication to quality ingredients and friendly service, KAKIMASA provides a delightful dining experience for seafood lovers.
Facilities & Services
- Fresh Oyster Dishes
- Seasonal Seafood Menu
- Casual Dining Atmosphere
- Reservations Recommended
Cha Cha Maru
A small, countryside tea house in Hino serving Japanese sweets and tea in a calm, traditional setting.
Steak Kitchen Boston Common
A long-running neighborhood steakhouse in Rittō serving carefully prepared beef and Western dishes in a relaxed, dependable setting.
Garden Museum Hiei
An open-air art garden on Mount Hiei featuring sculpture, seasonal flowers, and expansive views of Kyoto and Lake Biwa.
Wagashiya Anpan Yūki
A specialty wagashi bakery in Ōtsu dedicated to anpan made with traditional Japanese sweets craftsmanship.
Table Mother