top of page

京都センチュリーホテル

Kyoto Century Hotel

Just steps from Kyoto Station, Kyoto Century Hotel combines early 20th-century charm with renovated guest rooms, varied dining, and urban convenience.

Hotel

Station Hotel, Classic Elegance, Renovated Comfort, Central Kyoto

MK Guide Recommends

Kyoto Century Hotel delivers a polished stay in a prime location next to Kyoto Station. The property features a blend of European-inspired elegance and contemporary design, with updated guest rooms offering spacious layouts, warm wood tones, and deep soaking tubs. Dining venues include a high-ceilinged buffet restaurant, a French-style brasserie, a patisserie, and a refined tea lounge. Business travelers benefit from banquet halls and conference support, while leisure guests enjoy easy access to trains, buses, and city highlights. The hotel’s classic-meets-modern ambiance makes it a comfortable base for Kyoto exploration.

Facilities & Services

  • Multiple restaurants (buffet, French, café, bar)

  • Patisserie and afternoon tea lounge

  • Renovated guest rooms with deep bathtubs

  • Event spaces and banquet halls

  • Concierge and business support

  • 24-hour front desk

  • Multilingual staff

  • Immediate access to Kyoto Station

  • Family-friendly amenities and services

  • Elegant lobby with lounge seating

Contact

Address:

680 Higashishiokojicho, Shimogyo Ward, Kyoto 600-8216

Phone:

075-351-0111

A refined kaiseki restaurant in Kyoto's Nakagyo Ward, offering seasonal dishes that emphasize sustainability and the natural flavors of premium ingredients.
Muromachi Wakuden

A refined kaiseki restaurant in Kyoto's Nakagyo Ward, offering seasonal dishes that emphasize sustainability and the natural flavors of premium ingredients.

A precision-driven kaiseki restaurant in Gion where each dish reflects the clarity and tempo of Kyoto’s culinary discipline, led by Chef Masakatsu Sakagawa.
Sakagawa

A precision-driven kaiseki restaurant in Gion where each dish reflects the clarity and tempo of Kyoto’s culinary discipline, led by Chef Masakatsu Sakagawa.

An intimate Kyoto restaurant where Chef Tsukasa Miyashita reimagines kaiseki through inventive techniques and seasonal ingredients, offering a unique dining experience.
Higashiyama Tsukasa

An intimate Kyoto restaurant where Chef Tsukasa Miyashita reimagines kaiseki through inventive techniques and seasonal ingredients, offering a unique dining experience.

An intimate Kyoto kaiseki restaurant offering seasonal dishes with a focus on charcoal grilling, providing a refined dining experience in the heart of Nakagyo Ward.
Gokomachi Tagawa

An intimate Kyoto kaiseki restaurant offering seasonal dishes with a focus on charcoal grilling, providing a refined dining experience in the heart of Nakagyo Ward.

An intimate kaiseki restaurant in Kyoto's Okazaki district, offering seasonal dishes in a serene setting designed by master carpenter Yoshiaki Nakamura.
Higashiyama Ogata

An intimate kaiseki restaurant in Kyoto's Okazaki district, offering seasonal dishes in a serene setting designed by master carpenter Yoshiaki Nakamura.

© 2024 Tokyo MK
  • Instagram
  • X
  • Facebook
bottom of page