top of page

キッチン ビッション

kitchen Bisshon

A cozy standing bar in Kyoto's Higashiyama Ward, offering handcrafted pizzas in a hidden alleyway setting.

Dining

Pizzeria, Standing Bar, Hidden Gem, Local Favorite

MK Guide Recommends

Nestled discreetly in a retro alley of Higashiyama Ward, kitchen Bisshon is a standing bar that has become a local favorite for its delicious, made-from-scratch pizzas. The intimate space, adorned with handwritten menus and traditional Japanese uchiwa fans, offers a unique blend of casual dining and cultural ambiance. Patrons can enjoy a variety of pizza options, including classics like Margherita and Quattro Formaggi, all prepared swiftly in a cozy setting that accommodates a handful of guests.

Facilities & Services

  • Standing bar with limited seating

  • Handwritten Japanese menus

  • Open daily from 4:00 PM to 12:00 AM

  • No reservations accepted

  • Located 387 meters from Kiyomizu Gojo Station

Contact

Address:

605-0817 Kyoto, Higashiyama Ward, Yumiyacho, 13 白扇マンション 103号室

Phone:

N/A

A refined kaiseki restaurant in Kyoto's Nakagyo Ward, offering seasonal dishes that emphasize sustainability and the natural flavors of premium ingredients.
Muromachi Wakuden

A refined kaiseki restaurant in Kyoto's Nakagyo Ward, offering seasonal dishes that emphasize sustainability and the natural flavors of premium ingredients.

A precision-driven kaiseki restaurant in Gion where each dish reflects the clarity and tempo of Kyoto’s culinary discipline, led by Chef Masakatsu Sakagawa.
Sakagawa

A precision-driven kaiseki restaurant in Gion where each dish reflects the clarity and tempo of Kyoto’s culinary discipline, led by Chef Masakatsu Sakagawa.

An intimate Kyoto restaurant where Chef Tsukasa Miyashita reimagines kaiseki through inventive techniques and seasonal ingredients, offering a unique dining experience.
Higashiyama Tsukasa

An intimate Kyoto restaurant where Chef Tsukasa Miyashita reimagines kaiseki through inventive techniques and seasonal ingredients, offering a unique dining experience.

An intimate Kyoto kaiseki restaurant offering seasonal dishes with a focus on charcoal grilling, providing a refined dining experience in the heart of Nakagyo Ward.
Gokomachi Tagawa

An intimate Kyoto kaiseki restaurant offering seasonal dishes with a focus on charcoal grilling, providing a refined dining experience in the heart of Nakagyo Ward.

An intimate kaiseki restaurant in Kyoto's Okazaki district, offering seasonal dishes in a serene setting designed by master carpenter Yoshiaki Nakamura.
Higashiyama Ogata

An intimate kaiseki restaurant in Kyoto's Okazaki district, offering seasonal dishes in a serene setting designed by master carpenter Yoshiaki Nakamura.

© 2024 Tokyo MK
  • Instagram
  • X
  • Facebook
bottom of page