top of page
GUIDE/

FUKUOKA

ヴィリディス

Viridis

Viridis at The Ritz-Carlton Fukuoka offers a modern dining experience focused on sustainability, featuring innovative European-inspired dishes in an elegant setting.

Dining

Fine Dining, Contemporary Cuisine, Sustainable Dining

MK Guide Recommends

Located within The Ritz-Carlton Fukuoka, Viridis is a fine dining restaurant that emphasizes sustainability and culinary innovation. The menu features European-inspired dishes crafted from locally sourced, organic ingredients, with a focus on seasonal flavors. The contemporary and elegant ambiance of the restaurant provides the perfect backdrop for an unforgettable dining experience. At Viridis, guests can indulge in a sophisticated meal that reflects a commitment to both culinary excellence and environmental responsibility, making it a standout destination for discerning diners.

Facilities & Services

  • Private Dining Available
  • Reservations Required
  • Wine Pairing
  • Sustainable Ingredients

Contact

Address:

810-0041 Fukuoka, Chuo Ward, Daimyo, 2 Chome−6−50 福岡大名ガーデンシティ ザ・リッツ・カールトン福岡18階

Phone:

092-401-8882

A gastropub in Fukuoka offering a fusion of Mediterranean and Middle Eastern dishes, complemented by a curated selection of craft beers and natural wines.
Casime Gastropub

A gastropub in Fukuoka offering a fusion of Mediterranean and Middle Eastern dishes, complemented by a curated selection of craft beers and natural wines.

A collaborative venture between renowned chefs Takeshi Fukuyama and Gaggan Anand, offering an innovative fusion of French and Indian cuisines in a vibrant riverside setting.
GohGan

A collaborative venture between renowned chefs Takeshi Fukuyama and Gaggan Anand, offering an innovative fusion of French and Indian cuisines in a vibrant riverside setting.

A renowned udon restaurant in Fukuoka's Hakata district, celebrated for its signature goboten (burdock tempura) udon and commitment to freshly prepared dishes.
Daichi no Udon Hakata Ekichika-ten

A renowned udon restaurant in Fukuoka's Hakata district, celebrated for its signature goboten (burdock tempura) udon and commitment to freshly prepared dishes.

A two-Michelin-starred kaiseki restaurant in Fukuoka, offering seasonal multi-course Japanese dining in an elegant setting.
Furukawa

A two-Michelin-starred kaiseki restaurant in Fukuoka, offering seasonal multi-course Japanese dining in an elegant setting.

A two-Michelin-starred restaurant offering a contemporary take on traditional kaiseki cuisine in a minimalist setting.
Imoto

A two-Michelin-starred restaurant offering a contemporary take on traditional kaiseki cuisine in a minimalist setting.

© 2024 Tokyo MK
  • Instagram
  • X
  • Facebook
bottom of page