たつみ寿司 総本店
Hakata Tatsumi Sushi (Main Branch)
A distinguished sushi restaurant in Fukuoka's Hakata district, known for its innovative take on traditional sushi and dedication to culinary excellence.
Dining
Japanese Cuisine, Sushi, Omakase
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Founded in 1980 near Fukuoka's fish market, Hakata Tatsumi Sushi has expanded from a humble 10-tubo shop into a renowned dining spot. The founder, Chef Taminobu Matsuhata, focuses on making each piece of sushi as a single dish, combining traditional Japanese techniques with international culinary approaches. The restaurant sources fresh, seasonal seafood from Kyushu and all over Japan to ensure top quality. The rice is a specially selected mix of varieties that change with the seasons, and condiments like soy sauce and vinegar are chosen for their excellent quality, with extra touch-ups done in-house. This focus on detail and innovation has resulted in many signature dishes, showing the restaurant's commitment to ongoing culinary growth.
Facilities & Services
Operating Hours: Lunch: 11:30 AM – 2:00 PM; Dinner: 5:00 PM – 10:00 PM. Closed on Wednesdays.
Reservations: Required and can be made via phone or the official website.
Seating Capacity: Offers counter seating, table seating, and private rooms across three floors, accommodating up to 100 guests.
Menu: Features a variety of omakase courses, allowing guests to experience a curated selection of seasonal offerings.
Family-Friendly: Suitable for families; private rooms are available for group dining.
Accessibility: The restaurant is equipped to accommodate guests with mobility challenges.
Parking: No on-site parking; public transportation is recommended.
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