top of page
GUIDE/

FUKUOKA

A5黒毛和牛 BEVU

BEVU Steak Bar

A laid-back yet upscale steak bar tucked away on Nakasu-Kawabata’s Covered Shopping Street, serving top-tier Kagoshima A5 Wagyu with a French bistro flair.

Dining

Steak & French-Style Bistro, A5 Wagyu, Teppanyaki Bistro, Wine & Whisky Pairings

MK Guide Recommends

Just a two-minute walk from Nakasu-Kawabata Station, BEVU buzzes with quiet energy beneath its wood-paneled ceiling and soft jazz in the background. Chef Motoyama—a French-trained chef—highlights A5 Kagoshima beef: choose from ichibo, filet, or the luxurious chateaubriand, each cut seared at a sizzling station that curves around an 18-seat layout. Lunch features lively sets like lemon steak or a hamburger, while in the evening, it turns into a bistro with small French-style plates and a wine and whisky list of about 200 bottles. The vibe: elegant yet inviting, perfect for casual lunch energizers or an intimate steak celebration.

Facilities & Services

  • Seating: 18 total (counter and table); private booths available for 2–10 guests

  • Non-smoking main area; heated-tobacco smoking section

  • Free Wi‑Fi, power outlets

  • Lunch service continues until 14:30 (open late afternoon on some days)

  • Atmospheric jazz soundtrack, French-inspired small plates

  • Reservations recommended for dinners and private booths

  • Wheelchair gently accessible; no on-site parking (station nearby)

Contact

Address:

812‑0026 Fukuoka, Hakata Ward, Kamikawabatamachi 9‑163

Phone:

092-273-2500

A seaside dessert café overlooking Futamigaura’s famous Couple Stones, known for its elegant parfaits, seasonal sweets, and sweeping ocean views.
Itoshima Sabo

A seaside dessert café overlooking Futamigaura’s famous Couple Stones, known for its elegant parfaits, seasonal sweets, and sweeping ocean views.

A Hakata specialty restaurant serving premium grilled chicken over rice, enjoyed in three traditional styles inspired by Nagoya’s hitsumabushi tradition.
Torimabushi

A Hakata specialty restaurant serving premium grilled chicken over rice, enjoyed in three traditional styles inspired by Nagoya’s hitsumabushi tradition.

A seaside kaiseki restaurant in Itoshima serving refined, seasonal Japanese cuisine made with local seafood and vegetables, with views of the Genkai Sea.
Sangha Ono Isshūan

A seaside kaiseki restaurant in Itoshima serving refined, seasonal Japanese cuisine made with local seafood and vegetables, with views of the Genkai Sea.

A beloved bakery-café in Fukuoka near Ōhori Park, La Brioche offers artisanal French bread, pastries, and cakes in a stylish, laid-back setting.
La Brioche Ōhori Main Store

A beloved bakery-café in Fukuoka near Ōhori Park, La Brioche offers artisanal French bread, pastries, and cakes in a stylish, laid-back setting.

A historic Shingon temple in Munakata founded by Kūkai, known for its mountain setting, seasonal flowers, and prayers for peace and protection.
Chinkoku-ji

A historic Shingon temple in Munakata founded by Kūkai, known for its mountain setting, seasonal flowers, and prayers for peace and protection.

© 2024 Tokyo MK
bottom of page