top of page

カフェニコ

Cafe NICO

Enjoy a warm, welcoming atmosphere and delightful homemade treats at Cafe NICO in Omihachiman.

Dining

Dining, Café, Cozy, Casual

MK Guide Recommends

At Cafe NICO, you’ll feel right at home as you enjoy a cozy, casual dining experience in the charming town of Omihachiman. This inviting café is known for its delicious homemade pastries, cakes, and light meals, all made with care and attention to detail. Whether you're stopping by for a relaxing coffee break or a casual lunch, Cafe NICO offers a peaceful retreat with a friendly, welcoming atmosphere.

Facilities & Services

  • Outdoor Seating
  • Homemade Pastries
  • Free Wi-Fi

Contact

Address:

579-2 Tagacho, Omihachiman, Shiga 523-0821

Phone:

0748-47-7325

A riverside brewpub set in a restored 100‑year‑old rice warehouse, pouring award‑winning malt beers and whisky, paired with Omi beef and local pub fare.

Nagahama Roman Beer

A riverside brewpub set in a restored 100‑year‑old rice warehouse, pouring award‑winning malt beers and whisky, paired with Omi beef and local pub fare.
A sprawling, prohibition-era–inspired warehouse café and event space that doubles as a colorful hangout by day and a lively party venue by night.

The Hideaway Factory Kusatsu Ritto

A sprawling, prohibition-era–inspired warehouse café and event space that doubles as a colorful hangout by day and a lively party venue by night.
A serene Satoyama garden complex where traditional wagashi meets kaiseki café, tea ceremony, seasonal strolls, and cultural workshops.

Kanou Shojuan

A serene Satoyama garden complex where traditional wagashi meets kaiseki café, tea ceremony, seasonal strolls, and cultural workshops.
A resort-style café perched above Lake Biwa, serving Hawaiian-inspired plates, local fish and Omi beef, plus bright desserts—all in a glass-walled, marina-side setting.

R Cafe at Marina

A resort-style café perched above Lake Biwa, serving Hawaiian-inspired plates, local fish and Omi beef, plus bright desserts—all in a glass-walled, marina-side setting.
A historic 100-year-old warehouse turned seasonal kaiseki and charcoal-grill sanctuary, celebrating Omi beef, Shiga produce, wild game, and local lake bounty.

Sumibi Kappou Tsurukikyou

A historic 100-year-old warehouse turned seasonal kaiseki and charcoal-grill sanctuary, celebrating Omi beef, Shiga produce, wild game, and local lake bounty.
© 2024 Tokyo MK
  • Instagram
  • X
  • Facebook
bottom of page