バロウ
burrow
Savor premium Omi beef hamburger steaks in a stylish and family-friendly setting in Omihachiman.
Dining
Hamburger Steak, Japanese Cuisine
MK Guide Recommends
Nestled in the heart of Omihachiman, burrow is a distinguished hamburger steak specialty restaurant that opened its doors on April 5, 2020. The establishment prides itself on using high-quality Omi beef, a renowned local delicacy, to craft delectable hamburger steaks. Guests can enjoy a variety of dishes, including gluten-free options and seasonal specialties like the Basque cheesecake. The restaurant's commitment to sourcing local ingredients ensures a fresh and authentic dining experience.
Facilities & Services
Non-smoking environment
Free Wi-Fi available
Wheelchair accessible
Private use available for up to 20 people
Family-friendly atmosphere
Takeout options
Parking available (reimbursement for municipal parking upon dining)
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