MK Guide Recommends

Furusato Sapporo Sohonten functions as a central gathering spot for Hokkaido-style izakaya dining, offering a diverse menu centered around regional ingredients and comforting familiar dishes. The kitchen emphasizes local seafood, grilled items, simmered dishes, and seasonal specialties that mirror the natural rhythm of Hokkaido cuisine rather than following trendy plating styles. The atmosphere is warm and relaxed, making it perfect for after-work meals, group get-togethers, and travelers looking for an authentic taste of local flavors. Situated on the fourth floor of the Sapporo Chuo Building, the restaurant combines easy access with a sense of separation from the busy street below. Service is friendly and efficient, keeping the experience approachable and down-to-earth. Furusato continues to be a reliable choice for classic izakaya dining that highlights regional identity and welcoming hospitality.