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醍醐寺

Daigo-ji Temple

A World Heritage Site with over 1,100 years of history, Daigo-ji Temple is one of Kyoto’s most sacred Shingon Buddhist complexes, renowned for its ancient pagoda and serene seasonal gardens.

Attractions

World Heritage Site, Cherry Blossoms, Autumn Leaves, Spiritual Landmark

MK Guide Recommends

Daigo-ji Temple, nestled in the southeast hills of Kyoto, is a Shingon Buddhist sanctuary devoted to Yakushi Nyorai, the Buddha of Healing. Established in the early Heian period, the temple's name—Daigo, meaning "ghee" or the essence—reflects its role as a spiritual distillation of Buddhist truth. The vast grounds span from the base of the mountain to its summit, with the lower precinct featuring the five-story pagoda—Kyoto's oldest surviving wooden building—and a landscaped garden that erupts in vivid color during cherry blossom and autumn foliage seasons. Visitors can explore the Sanboin residence, famous for its Momoyama-period architecture and garden designed by Toyotomi Hideyoshi himself. The upper temple, accessible via a hiking trail, offers solitude and panoramic views. Daigo-ji is a profound journey into Japan’s sacred heritage, blending esoteric ritual, imperial legacy, and natural beauty.

Facilities & Services

  • Garden, Pagoda, Tea House

  • Museum, Gift Shop

  • Guided Tours (Japanese only)

  • Restrooms, Wheelchair Access

Contact

Address:

22 Daigohigashiojicho, Fushimi Ward, Kyoto, 601-1325

Phone:

075-571-0002

Casual wagyu skewer shop under Kyoto Tower, serving chef-selected beef cuts in a stylish food-court setting.
Yakiniku Hiro - Kyoto Tower Sando

Casual wagyu skewer shop under Kyoto Tower, serving chef-selected beef cuts in a stylish food-court setting.

A casual outpost of the esteemed Manshige, serving refined Kyoto cuisine and seasonal bento in Porta’s underground mall.
Manshige Shoan - Kyoto Porta

A casual outpost of the esteemed Manshige, serving refined Kyoto cuisine and seasonal bento in Porta’s underground mall.

A lively seafood izakaya steps from Kyoto Station, serving bold sashimi platters and regional sake until midnight.
Sake to Sakana to Otokomae Shokudo

A lively seafood izakaya steps from Kyoto Station, serving bold sashimi platters and regional sake until midnight.

In a refurbished machiya near Kyoto Station, Ichizen offers kappo-style dining paired with regional sake.
Ichizen

In a refurbished machiya near Kyoto Station, Ichizen offers kappo-style dining paired with regional sake.

A polished Kyoto-station izakaya tucked beside Kyoto Theater, serving seasonal Kyoto-vegetable obanzai and creative dishes in multiple private and semi-private rooms.
Seppourai

A polished Kyoto-station izakaya tucked beside Kyoto Theater, serving seasonal Kyoto-vegetable obanzai and creative dishes in multiple private and semi-private rooms.

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